This week we are very excited to present Ruchit Harneja a super talented Indian chef who continues to amaze us with his incredible creations.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Refinery29 | 2024-04-21 14:00:34 |  37,737 Views |
I'm 36 and I work as a pastry chef for a living | Refinery29
Ruchit is Pastry Chef at Musaafer a huge show-stopping neo-Indian restaurant in Houston with seven unique dining rooms and plenty of glam. But the real draw of Musaafer is (of course) the food which is presented in an equally opulent manner.
Let's tell Ruchit.
From the moment I entered the culinary world I felt a constant hunger to explore and experiment with the nature of ingredients and cooking styles.
