Chef Uniform 101: A Guide to Chef Attire (with Pictures!) – Chef's Pencil

Chef Uniform 101: A Guide to Chef Attire (with Pictures!) – Chef's Pencil

HomeCooking Tips, RecipesChef Uniform 101: A Guide to Chef Attire (with Pictures!) – Chef's Pencil

Believe it or not the chef's uniform is hundreds of years old. Did you know that being a chef used to be one of the most respected and best paid jobs in the royal family as they had to make sure that everything the king or queen ate wasn't poisoned?

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Channel Avatar Justin Khanna2018-07-31 16:00:00 Thumbnail
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My UPDATED Chef Uniform – Modern Fitted & Comfortable

Although certain aspects of the uniform have evolved the basic concept remains the same: a white chef's jacket trousers an apron a side dish a towel a neckerchief and a toque or "chef's hat."

While the atmosphere is becoming more relaxed these days in fancy restaurants you will mainly find the traditional white uniform.

It is incredible that between millions of kitchens spread across hundreds of countries; the uniform is so ubiquitous that you will recognize it everywhere. We are going to explain each individual component how important it is and finally where you can get the best.