Cherry Crumble Pie Recipe

Cherry Crumble Pie Recipe

HomeCooking Tips, RecipesCherry Crumble Pie Recipe

The Fir Eats / Leah Maroney

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Cherry crumble pie

Cherry crumb pie is tart and sweet and is the perfect combination of crisp and pie. The crumble topping is much easier to make and assemble than a double pie crust—plus it gives the pie a delicious buttery crunch.

You can make this recipe from scratch with a crust and filling or use canned filling and a ready-made crust. If you use fresh or frozen cherries we explain how to cook the filling ahead of time to avoid a watery pie.

Serve this sweet and sour pie at your next gathering no matter the time of year. Garnish plates with a scoop of vanilla ice cream or a dollop of whipped cream for a tasty end to any meal.