This cherry pie filling recipe is easy to make with just three ingredients for a delicious homemade pie filling! You can use fresh or frozen sour cherries.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Debbie's Kitchen Corner | 2021-07-06 01:00:23 |  16,003 Views |
Best Homemade Cherry Filling – Quick Recipe
4 cups pitted sour red cherries
Gather the ingredients.
Place the cherries in a saucepan over medium heat. Cover and cook stirring frequently until the cherries release their juices and simmer gently for 10 to 15 minutes.
