Chicken and Bow Tie Pasta with Asiago Cream Sauce Recipe

Chicken and Bow Tie Pasta with Asiago Cream Sauce Recipe

HomeCooking Tips, RecipesChicken and Bow Tie Pasta with Asiago Cream Sauce Recipe

A tasty mix of chicken garlic mushrooms prosciutto and pasta complemented by a thin but flavoursome Asiago cream sauce.

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Chicken and bow tie pasta with asiago cream sauce

1 (16 ounce) package farfalle (bow tie) pasta

2 tablespoons vegetable oil

1 pound boneless skinless chicken breast – diced