The classic comfort food easy to prepare on the stove.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Michael's Home Cooking | 2021-03-13 10:00:10 |  2,204 Views |
Chicken Divan from the frying pan
Simple Recipes / Ciara Kehoe
Chicken divan is the kind of food you ate as a kid and remember fondly especially if you’re from the Midwest or the South like I am. It’s a bone-in stew that’s often made with the help of gelatinous canned soups.
Gone are the days of overcooked broccoli and wobbly gooey sauces. This pan-fried version has all the creaminess and flavor you want from chicken divan but with a deliciously creamy sauce and perfectly cooked chicken and broccoli. The cooking time is reduced to 25 minutes and there’s no need to turn on the oven except for a super-quick grill at the end to crisp up the topping.
