So this is my favorite Italian dish. I would choose this over anything with red sauce any time. I could get this whenever I wanted when I lived in NJ but now that I live in PA it's not so easy. So this is what I came up with as a substitute. I'm not sure how authentic it is but it's good!
Channel | Publish Date | Thumbnail & View Count | Actions |
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Chef Uldis | 2014-12-22 04:39:23 | 9,015 Views |
Chicken Murphy The Sequel – That Cooking Show
½ cup all-purpose flour
salt and pepper to taste
4 boneless skinless chicken breasts – cut into 1 inch cubes