This is a recipe I picked up in Italy a few years ago. Not being a soup fan I was a bit hesitant… but this thick and hearty soup quickly won my praise. It will quickly become a favorite recipe!
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Spain on a Fork | 2021-04-16 14:00:07 |  1,769,969 Views |
The BEST Garbanzo Bean Stew of your Life | Spanish Potaje de Garbanzos
1 can (411 grams) peeled and diced tomatoes
2 cans of chickpeas (425 grams)
salt and pepper to taste
