Ciorba de Burta (Romanian tripe soup) – Kokspotlood

Ciorba de Burta (Romanian tripe soup) – Kokspotlood

HomeCooking Tips, RecipesCiorba de Burta (Romanian tripe soup) – Kokspotlood

Of oriental origin tripe soup is a favorite in Romanian cuisine. Not at all complicated to make has a delicious taste and its preparation is based on a few secrets.

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Ciorba de burta is LIFE! 🇷🇴 (Romanian tripe soup)

Tripe soup is one of the most beloved Romanian soups. It is usually eaten during holidays or special occasions and is served steaming hot with hot peppers garlic sour cream and horseradish.

Many people still feel intimidated by this soup and avoid cooking it at home preferring to order it in a restaurant. I want to show you that it is not difficult to prepare tripe soup at home and you will get a much better result than what is served in most restaurants if you follow this recipe.

This is how you make the most delicious tripe soup at home.