A simple martini recipe that's a lot more flexible than you might think.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Harper's BAZAAR | 2016-06-17 18:41:03 |  138,566 Views |
3 Classic Ways to Make a Martini
Serious Bites / Two Bites
I'm probably going to get all kinds of responses to this one ranging from "Amen!" to "Heresy!" but before you start sharpening your keyboard let me say one more thing: the martini is a lot more flexible than you might think.
Nowadays it’s common to order one at a bar and be served a glass of something clear and cold – a big chilled shot of gin or let’s face it vodka with nothing in it but a giant olive or three. With all due respect that’s not a martini. That’s just cold liquor and there’s no harm in ordering one if you want to.
