Kale is a seriously underrated vegetable (hello health benefits).
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Minimalist Baker | 2018-07-18 20:46:20 |  21,457 Views |
How to Make Coconut Bacon | Minimalist Baking Recipes
I used to overlook them. But once I figured out what to do with them they became a staple in our kitchen. I'll show you how.
Collard greens are native to the eastern Mediterranean and have been around since prehistoric times. They were introduced to the Americas in the 17th century by Africans who boiled the greens into a gravy called “pot likker.” These delicious and nutritious greens became a staple of African-American cuisine (source).
This dish is easy to make and requires only 1 pan 20 minutes and 8 ingredients!
