A popular side dish on the Southern Thanksgiving table.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 CookingWithCarolyn | 2015-11-17 02:22:26 |  146,627 Views |
Holiday Series | Sausage and Sage Cornbread Dressing Recipe | Cooking with Carolyn
Serious Mealtimes / Vicky Wasik
Before a tailor can sew a suit someone has to pick out the fabric. Before a surgeon amputates a limb it’s a good idea to confirm which limb needs to be amputated. And before you get started on making cornbread dressing for Thanksgiving dinner I highly recommend you figure out what kind of cornbread you’re going to use.
There are a lot of recipes for cornbread some with white corn some with yellow corn some with lard some with oil some with butter some with buttermilk and some with just milk. But let's leave that aside for now because the real question you need to consider is whether to make a sweet Northern style cornbread or a savory Southern style cornbread.
