I used RITZ® crackers to make this easy pie crust but you can use a generic version: any golden brown round cracker will do! The slight saltiness of the crackers is a nice change from the norm. This pie crust is great for cheesecakes no-bake pies and more.
Channel | Publish Date | Thumbnail & View Count | Actions |
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Martha Stewart | 2017-11-03 16:00:00 | 107,645 Views |
Graham Cracker Base – Martha Stewart
1 ½ cups buttery round crackers (such as Ritz®) crumbled
6 tablespoons melted butter
2 tablespoons white sugar