These crispy quick refrigerator pickles are easy to make and can be brined in the refrigerator for a day before they're ready. They're a great way to use up the abundant cucumbers in your garden.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Allrecipes | 2022-06-04 14:00:01 |  140,475 Views |
How to Make Crispy Refrigerator Pickles | Quick Pickles | Get Cooking | Allrecipes.com
Nicole McLaughlin produces the educational and entertaining food series for Allrecipes; You Can Cook That. She is known for her relatability to the home cooking audience. With over 20 years of experience in the culinary world she is able to effectively share a wealth of knowledge with a touch of sarcastic humor.
8 lettuce or pickles cut into 3/4 inch pieces
1/2 teaspoon black peppercorns
