This is a great refreshing soup on a hot day. It is ready in a few minutes. You can also make parsley paste and serve it with the soup replacing the parsley with mint. Serve with crusty bread or garlic bread.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Chef Majk | 2023-07-23 13:00:10 |  66,706 Views |
Recipe for Gourmet CUCUMBER GAZPACHO | Cold Summer Soup
2 large cucumbers peeled and halved lengthwise
½ (16 ounce) cup sour cream
1 pinch of cayenne pepper
