Spicy vegan sour cream is here! We'll show you how.
Channel | Publish Date | Thumbnail & View Count | Actions |
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Minimalist Baker | 2018-04-28 10:00:07 | 23,970 Views |
Cultured Vegan Sour Cream | Minimalist Baking Recipes
This 5 ingredient recipe starts with soaked cashews. Cashews make the perfect creamy thick base that is neutral in flavor. After soaking and blending add your probiotics to start the culture process.
This sour cream does best with a 48 hour rest/culture time. The longer it sits at room temperature the thicker and tangier it will become (just like our 2-Ingredient Coconut Yogurt!).
All that's left to do is add lemon salt and apple cider vinegar for flavor and even more zing. Swoon!