Kabocha is my favorite pumpkin. Serve this as a vegetarian main course with rice or add some meat to it. It can also be a great side dish to replace your potatoes when eating red meat. My husband and I like it but the kids don't.
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Jon Kung | 2023-06-18 15:00:10 | 13,054 Views |
Sweet and Savory Kabocha Curry: A One-Pot Dish
1 tablespoon sesame oil
3 cups diced kabocha (Japanese winter squash)
1 yellow onion sliced