'Dakdoritang' is a chicken dish cooked in a spicy red sauce together with vegetables such as potatoes carrots and onions. It is also called 'dakbokkeumtang' or 'dakmaeuntang'. It is usually made by cutting a whole chicken into small pieces but I use a combination of chicken thighs and wings. The result is juicy chicken pieces full of spicy and savory flavors!
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Seonkyoung Longest | 2016-04-01 18:55:17 |  517,607 Views |
Dakbokkeumtang (Korean spicy chicken stew)
2 tablespoons rice wine
2 tablespoons Korean red chili pepper paste (gochujang)
2 tablespoons Korean red chili pepper flakes (gochugaru)
