David Bonom – FoodGood

David Bonom – FoodGood

HomeCooking Tips, RecipesDavid Bonom – FoodGood

David Bonom is a food writer recipe developer culinary educator and chef. He attended the prestigious Institute of Culinary Education in New York City and worked in the restaurant industry before devoting himself to creating food content for publications including Better Homes & Gardens Fine Cooking Coastal Living Every Day with Rachael Ray and Weight Watchers in addition to EatingWell. He has served on the board of the International Association of Culinary Professionals contributed recipes to more than 70 cookbooks and co-authored Hero Dinners: Complete One-Pan Meals That Save the Day with his wife Marge Perry.

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This Easy 30-Minute Dinner Tastes Just Like Home | Diabetes-Friendly | EatingWell

BFA in Communication Arts New York Institute of TechnologyCulinary degree from the Institute of Culinary Education

EatingWell a Dotdash Meredith Brand has been publishing award-winning food and sustainability journalism since 1990. Our mission is to share flavorful recipes from around the world that celebrate fresh ingredients and the farmers artisans and chefs who bring them to our tables. Through science-based nutrition advice and smart sustainability stories we help readers live their best lives. Learn more about us and our editorial process.

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