Deb Wise is a food writer and recipe developer specializing in healthy baking. She has worked as a recipe developer and tester for the Cooking Light test kitchen and as a pastry chef at the Opryland Hotel in Nashville and at Sailfish Point in Stuart Florida. She is the author of Incredibly Decadent Desserts and her work has been featured in publications such as MyRecipes Real Simple Southern Living Coastal Living and Health. She also makes cakes and truffles for high-end caterers.
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 The Debs - Topic | 2015-03-19 13:23:05 |  151 Views |
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Culinary degree from the Culinary Institute of America
EatingWell a Dotdash Meredith Brand has been publishing award-winning food and sustainability journalism since 1990. Our mission is to share flavorful recipes from around the world that celebrate fresh ingredients and the farmers artisans and chefs who bring them to our tables. Through science-based nutrition advice and smart sustainability stories we help readers live their best lives. Learn more about us and our editorial process.
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