A delicious treat just like Starbucks but a whole lot healthier. You can use any type of milk in this recipe. For a thicker smoother Frappuccino add xanthan gum. I hope you like it as much as I do!
Channel | Publish Date | Thumbnail & View Count | Actions |
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Angel Wong's Kitchen | 2015-11-14 00:15:12 | 694,888 Views |
How to Make Starbucks Green Tea Frappuccino | Copycat Recipe
1 fluid ounce vanilla syrup (such as Torani®) or to taste
1 ½ teaspoon green tea powder (matcha)
Blend the ice cold milk vanilla syrup and green tea powder in a blender until smooth.