Everyone loves this flavorful meatloaf dish! It tastes even better if you reheat it the next day! Italian breadcrumbs chili powder and minced garlic (I use the bottled variety) give this meatloaf a little kick while grated baby carrots give it a nice color.
Channel | Publish Date | Thumbnail & View Count | Actions |
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Certified Angus Beef ® | 2021-02-05 16:35:19 | 952,902 Views |
Classic Family Meatloaf Recipe
1 cup Italian seasoned breadcrumbs
⅓ cup grated baby carrots
1 tablespoon minced garlic