A quick fried rice dish that I made with some leftover vegetables that quickly became a favorite with friends and family! It's quick easy healthy and delicious and light enough to serve with a main course yet filling enough to eat on its own!
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Yeung Man Cooking | 2020-11-15 17:00:30 | 1,070,228 Views |
Recipe for fried rice with vegetables | EASY idea for a vegetarian Chinese dinner!
1 teaspoon dried oregano
1 teaspoon dried basil
½ teaspoon dried sage