Dukkah is an Egyptian spice mix made from nuts seeds and spices that is traditionally used as a dip for bread along with olive oil. You should see what it does to roasted potatoes! Everyone has their favorite variation of dukkah. There are many dukkah recipes available online or check ethnic markets or the international section of your grocery store. You may need to adjust the salt depending on the saltiness of the dukkah you are using.
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Roasted Potatoes with Dukkah | Christmas Recipes
2 tablespoons olive oil
2 tablespoons lemon juice
2 pounds red potatoes cut into 2 inch cubes
