After having a huge craving for beetroot falafel I was eager to get into the kitchen and experiment with a way to incorporate this incredibly nutritious vegetable into falafel.
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Easy Beetroot Falafel | Minimalist Baking Recipes
The result was a vibrant magenta falafel that was garlicky spicy crunchy and incredibly delicious. Plus it only required 8 ingredients and easy methods!
The origins of falafel are an ongoing and heated debate. Some would say it is a typical Israeli dish while Palestinians claim it has Arab roots and still others claim it originates from Egypt Lebanon or Yemen.
While we claim no expertise on the origins of falafel we do know that we love its crunchy texture and rich flavor. Traditionally falafel is a fried ball or patty made from fava beans chickpeas or both. What’s not to love?
