The Fir / Julia Hartbeck
Channel | Publish Date | Thumbnail & View Count | Actions |
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Jamie Oliver | 2017-09-10 11:30:00 | 940,908 Views |
Easy Fish Curry | Quick and Easy Food | Jamie Oliver – AD
There are so many variations of fish curry that you might not know which one to try first. This traditional fish curry recipe is made with whole paanch phoran seeds and gets a little kick from red chilies. The ingredients used here show a mix of both Eastern and North Indian culinary influences so it’s a good place to start before moving on to regional specialties like Goan or Mangalorean fish curries. Serve it over a bed of hot boiled rice.
2 tablespoons cumin seeds
1 tablespoon mustard seeds