These perfectly baked gluten-free snickerdoodle cookies are soft on the inside and crispy on the outside thanks to the sweet cinnamon-sugar coating.
Channel | Publish Date | Thumbnail & View Count | Actions |
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Jilly G's Gluten Free | 2021-10-03 13:00:23 | 1,830 Views |
How do I make my gluten free Snickerdoodles?
1 ⅓ cup gluten-free all-purpose flour
1 teaspoon baking powder
¼ teaspoon baking soda