Use the bright orange hubbard squash (Red Kuri Baby Red Hubbard or Orange Hokkaido) or small fresh butternuts for great flavor! The butternuts are great because you don't have to peel them!
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Chef Jack Ovens | 2020-03-08 12:17:57 | 567,950 Views |
How to make the best creamy pumpkin soup?
1 (3 pound) sugar pumpkin – peeled seeded and cut into matchbox-sized pieces
2 tablespoons brown sugar
1 tablespoon yellow curry powder