The fir eats / Nita West
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 RecipeTin Eats | 2023-06-21 06:00:00 |  366,660 Views |
Hungarian Goulash (Beef Stew Soup)
Traditional Hungarian goulash is a paprika-flavored beef and vegetable dish that is usually served over buttered noodles for a hearty satisfying meal. The amounts of garlic onion and especially paprika may seem excessive but they all meld together into an incredibly rich and flavorful gravy during the slow cooking process. The sauce is further enriched by the addition of sour cream. It is important to use sweet Hungarian paprika and not generic or Spanish variety as the Hungarian spice is a key ingredient and gives the goulash its signature flavor.
2 to 3 pounds boneless roast cut into 1-inch pieces
Kosher salt to taste
