This is an easy recipe for linguine with white clam sauce. You can use it if you forgot to take something out of the freezer for dinner. You can use water instead of the clam juice if you prefer.
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Sip and Feast | 2021-11-12 15:31:00 | 587,544 Views |
Linguine with Canned Mussels – Cheap Easy Delicious
1 (16 ounce) package linguine pasta
1 tablespoon olive oil
3 cloves garlic finely chopped