Quick and easy way to use up cheaper cuts of pork. Serve with brown rice.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Kelvin's Kitchen | 2022-02-25 14:34:28 |  695,517 Views |
Never dry out again: the secret of juicy pork tenderloin revealed (ready in 20 min!)
1 can (300 grams) cream of mushroom soup
2 (1 ounce) packages dry onion soup mix
6 fluid ounces white wine
