I'm glad my mom gave me this recipe. I think it's better than regular pumpkin pie because it doesn't really have a strong pumpkin flavor.
Channel | Publish Date | Thumbnail & View Count | Actions |
---|---|---|---|
Cooking Con Claudia | 2022-11-11 00:38:05 | 59,072 Views |
SEE HOW EASY it is to make PUMPKIN CHEESECAKE without FOIL. It doesn't get any easier than this!
2 (8 ounce) packages cream cheese
1 can of pumpkin puree (425 grams)
1 ¼ teaspoon ground cinnamon