Easy recipe for sauerkraut and sausage balls

Easy recipe for sauerkraut and sausage balls

HomeCooking Tips, RecipesEasy recipe for sauerkraut and sausage balls

This is a family recipe that you absolutely have to try on New Year's Eve!

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Easy Holiday | Sauerkraut Balls

1 can (20 ounces) sauerkraut

1 pound bulk pork sausage

Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil. Place a wire rack on top of the aluminum foil.