This enchilada meatball recipe uses cornbread crumbs instead of crackers or regular bread. They are always a hit at parties! A friend shared this recipe with me years ago and I adapted it to make this tasty change from the usual meatball recipe.
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Recipe for Enchilada Meatballs with Ground Beef
2 cups crumbled cornbread
1 can (280 grams) enchilada sauce divided
1 cup grated Mexican cheese mix divided