A wok is one of the most versatile cooking utensils in the kitchen and this list proves it.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Jon Kung | 2023-03-26 15:00:22 |  117,930 Views |
The Wok Compendium: 5 Ways to Cook with a Wok
Serious Mealtimes / Vicky Wasik
We at Serious Eats have praised the wok many times over the years. That's because the wok is one of the most versatile cooking tools in the kitchen.
Of the pans I own the only one that gets used nearly as often as my wok is my cast iron skillet which is only better in that it can be used for sautéing and searing large pieces of meat. For most other tasks—stir-frying certainly but also for quickly sautéing vegetables or browning cubes of meat—I reach for my wok.
