I came up with this one night when I didn't know what to cook. I had some steak left in the fridge so I decided to get creative. These were delicious! The quantities are approximate so feel free to adjust to your taste. Serve with salsa guacamole and sour cream.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Tasty | 2016-01-28 19:56:48 |  1,074,804 Views |
Chicken Fajita Quesadillas
2 tablespoons vegetable oil divided
½ green bell pepper sliced
½ pound cooked steak cut into 1/4 inch thick pieces
