Favorite Knives of Serious Eats Staff

Favorite Knives of Serious Eats Staff

HomeCooking Tips, RecipesFavorite Knives of Serious Eats Staff

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Knife Skills: How to Chop | Serious Eats

Including choices from Wüsthof Tojiro and more.

Serious Mealtimes / Jesse Raub

While there is no such thing as the perfect knife there are plenty of options that are perfect for you. The best knife is not only the sharpest it should also fit your hand and be comfortable when making a variety of cuts. (Chop! Slice! Brunoize!).