Roast pork with sour red cabbage and sweet caramel potatoes – it is one of the most popular dishes in Danish cuisine. It is served for special occasions such as Christmas or Sunday family dinners. The salted pork is scored to make the skin extra crispy while the addition of spicy red cabbage and golden caramelized potatoes compliment the meat perfectly.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Foodtv | 2017-12-08 09:38:18 |  6,893 Views |
Flæskesteg | With perfect sprøde sværd
This dish has a unique blend of flavors and textures that makes it a must-try. You can also save it for special family gatherings!
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