Delicious foolproof poached eggs. The vinegar makes the egg whites coagulate more easily.
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Epicurious | 2022-08-23 16:00:06 | 4,309,269 Views |
The Incredible New Way to Poach Eggs That NEVER Fails | Epicurious 101
2 teaspoons white vinegar
salt and ground black pepper to taste
1 pinch of dried dill or to taste