This spicy diavolo sauce with shrimp and scallops tastes best with linguine pasta.
Channel | Publish Date | Thumbnail & View Count | Actions |
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Food Network | 2022-02-23 19:00:07 | 158,493 Views |
Ina Garten's Shrimp & Linguine Fra Diavolo | Barefoot Contessa | Food Network
4 tablespoons olive oil divided
6 cloves of garlic pressed
3 cups whole peeled tomatoes with liquid finely chopped