I can this tomato soup mixture before adding the butter flour and milk about every other year. It’s up to you how much you can make at a time. I usually make about 80 jars at a time usually in October when the weather has cooled down.
Channel | Publish Date | Thumbnail & View Count | Actions |
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Gordon Ramsay Hell's Kitchen | 2021-09-04 15:30:49 | 885,743 Views |
Gordon Ramsay's Roasted Creamy Tomato Soup (Fresh Tomatoes)
2 pounds fresh tomatoes
2 cubes of beef stock crumbled
1 tablespoon white sugar