This fried rice uses leftover veggies and meat — a great way to use up leftovers for a dish that can be ready in about 30 minutes. It tastes so good that my son and husband fought over the last portion!
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Yummeth | 2020-11-02 07:45:03 |  56,001 Views |
How to Cook Rice for Fried Rice When You Don't Have Time to Refrigerate It Overnight
3 tablespoons vegetable oil divided
3 cups cold cooked white rice
2 cups chopped cooked chicken
