Gamja jorim is a Korean potato dish that doubles as comfort food for me. Recipe is doubly good. The cooking method ensures that the potatoes retain their shape so this recipe works with both waxy and starchy potatoes. Garnish with sesame seeds and a drizzle of sesame oil.
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Juho's Kitchen | 2020-09-04 04:21:24 | 47,628 Views |
The EASIEST Korean Potato Side Dish | Gamja Jorim (감자조림)
2 cups yellow potatoes cubed
2 tablespoons olive oil
2 dried Thai bird peppers or to taste (optional)