Nothing smells better than home-baked bread. This hearty bread tastes delicious with corned beef with mustard Swiss cheese and sauerkraut.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 My German Recipes | 2018-05-04 20:26:37 |  87,105 Views |
Authentic German sourdough rye bread with wheat (Mischbrot) – easy ✪ MyGerman.Recipes
2 (.25 ounce) packages active dry yeast
½ cup warm water (45 degrees Celsius)
1 ½ cups lukewarm milk
