Traditional Goan pork vindaloo is flavoured with chillies garlic and vinegar. It is spicy and tangy at the same time and will leave your taste buds tingling for more! Serve with rice or crispy bread rolls.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Fatimas Cuisine | 2018-12-29 11:00:04 |  184,179 Views |
Goan Pork Vindaloo Recipe | Authentic Goan Vindaloo | Vindaloo Masala Recipe | Goan Pork Recipes
16 dried Kashmiri chili peppers stemmed and seeded
1 (1 inch) piece cinnamon stick broken into pieces
1 teaspoon cumin seeds
