This is the perfect introduction to Korean cuisine and you will love the simplicity of it. The spiciness can be controlled by the amount of gochujang. It is often served with chicken or pork mixed in or with a fried egg on top.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Future Neighbor | 2021-03-24 14:30:03 |  197,702 Views |
How to: Gochujang Fried Rice | So Yummy!
2 tablespoons vegetable oil
2 teaspoons minced garlic
2 teaspoons finely chopped fresh ginger
