Grapefruit noodle recipe

Grapefruit noodle recipe

HomeCooking Tips, RecipesGrapefruit noodle recipe

I'm Heidi – This site celebrates cooking and aims to help you incorporate the power of lots of vegetables and whole foods into your daily meals. The recipes you'll find here are vegetarian often vegan and written with the home cook in mind. This site has been my online "home base" for almost twenty years. It was originally built on the premise that once you own over 100 cookbooks (raise your hand!) it's time to stop buying and start cooking. This site chronicles a cookbook collection one (vegetarian) recipe at a time. But there's more to the story now that we're a few decades into it here's a little background on me and the site…

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Japanese Cold Somen Noodles

I'm Heidi – This site celebrates cooking and aims to help you incorporate the power of lots of vegetables and whole foods into your daily meals. The recipes you'll find here are vegetarian often vegan and written with the home cook in mind. Learn more about me and the site

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There’s a running joke in our house about a saying I have. It’s more of a sentiment really. But I say it out loud sometimes. It goes something like this: Wait a minute I’m being nice to my future self by folding laundry! That’s the gist of it: being nice to my future self. If I make a big pot of soup that I can take to the studio with me all week I’m being nice to my future self. If I leave the gas tank empty in the car and have to stop early in the morning I’m not being nice to my future self. If I take sloppy notes on a recipe and have to start over. Q’uelle horreur. I wasn’t being nice. It’s just a general attempt to not screw over my future self. Related: One of the things I like about having my own workspace is being able to pack a lunch and sit at the big table or on the sunny windowsills. I don’t like eating out (or ordering in) every day. So one of the ways I try to be kind to my future self is by preparing and packing interesting lunches and this was one of them. It’s just noodles lettuce and edamame with an easy dressing peanuts and grapefruit. Packed in a jar you can just throw it in a bowl toss it and you’re done.