I made this last night! My grocery store was out of green curry paste so I used red and it was just as amazing. Your recipe didn't say where to add the vinegar but I assumed it was in the sauce mixture so I just added it in before whisking. I also added some tofu! SO GOOD! Thanks for sharing!
Channel | Publish Date | Thumbnail & View Count | Actions |
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Pinch of Yum | 2017-10-04 18:32:08 | 25,451 Views |
Green curry with 5 ingredients
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There's a battle going on here.
I wanna bake and I don't wanna bake. And I wanna bake. Wahh.