Summer has arrived in our part of the world and that means one thing: it's barbecue season again!
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Minimalist Baker | 2019-06-17 08:00:09 |  8,170 Views |
Grilled Fish Tacos with Pineapple Coleslaw (30 Minutes!) | Minimalist Baker Recipes
These Grilled Fish Tacos are my version of the fish tacos we’ve had on our beach town trips where the fish is fresh the tortillas are tender and the salsa is light and flavorful. Plus they only require 10 customizable ingredients and 30 minutes! Let’s do this.
We didn't invent the fish taco but we are so grateful to the people who did!
It is believed that coastal fishermen in Mexico ate fish tacos for thousands of years before the dish eventually became popular in Baja California. To delve deeper into the history of fish tacos read more here and here .
