A juicy burger is always a welcome meal but a well-seasoned one is even better. This basic burger seasoning is made with a blend of paprika garlic powder onion powder and cayenne pepper. Feel free to add a little finely chopped dried onion for extra flavor and a bit of texture if you like. Mix it into the meat or sprinkle it over the burgers as they cook. Either way your burgers are sure to be more flavorful.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Recipe Fairy | 2021-01-22 21:44:20 |  110,493 Views |
Best Homemade Burger Seasoning Recipe
This seasoning mix is great for grilled baked or pan-fried burgers and juicy fried burgers. It also adds great flavor to your favorite meatloaf or meatball mix and works well on other meats like chicken and pork. The recipe makes enough for more than a few meals and you’ll find plenty of other uses for it once it’s in your spice cabinet.
The Spruce Eats / Abby Mercer
"A great seasoning for burgers. The recommended amount per pound of ground beef is just right and enhances the flavor of the burger without overwhelming it. You'll have some left over but I can see lots of other uses for it. I tried it in a cheeseburger casserole and it gave a great flavor boost." —Colleen Graham
